thai fried rice with shrimp

The cold rice will hold its shape better when stir-frying, otherwise using fresh rice can get mushy. With the addition of Thai basil, some broccoli and a few dashes of fish sauce, however, you get an easy new twist on this Thai basil shrimp fried rice … Serve your Thai basil shrimp fried rice  (with chili sauce if desired!). Push garlic and onions to one side and place eggs on the other side. If you Google “buy asian grocery”, you will get a handful of options. Stir-fry for 2 minutes, until softened. If you have a selection of Fish Sauces to choose from, investigate the brands. Fried Rice With Curry Powder Pineapple, egg, green peas and curry powder. This looks absolutely fantastic!!! One of my favorites is pineapple, everything from chili on top to Pina Coladas! I also love this dish and is a personal favorite . Luckily, she now enjoys sushi and salmon. Hi Lola, any good quality long grain rice is fine, but we like to use Thai jasmine rice. Add Sliced Yellow Onions and chopped Garlic. Thai Recipes Cashews, Fried Rice, Pineapple, Rice, Shrimp, Thai, Your email address will not be published. Serve in Pineapple shell and enjoy while the rice is hot. This method allows the egg to coat all the grains of rice, giving the dish a great texture and richness. What type/brand of chili sauce did you top it with? Ok let’s get to it. Cook for about a minute, don't let them burn. Hi Sherry, best to use Thai Basil, since it has it’s own distinct, pleasant flavor, but in a pinch, any basil is better than no basil at all! I recently found that ,Thai Basil leaves have excellent nutritional and medicinal benefits as well. Thai Basil Shrimp fried rice is a really great twist to a simple dish. The day after she was born, however, it was the first thing I craved, and I ate a whole fish by myself. My mom actually adds Spam when she makes it for my dad. This looks delicious and easy, with your detailed directions. There are a couple of varieties: black beans, peanuts, chili oil. Also Is rice vinager the same as rice wine vinager? Various online calculators also provide different results, depending on their sources. Heat wok on medium heat and add 1 Tbsp of oil. Add the fish sauce, shaoxing wine, sesame oil, soy sauces, salt and white pepper. I took a nap while I waited for your response I’m actually going now thanks again! Okay, back to the recipe. I made this recipe with shrimp, but you could definitely add, Chicken, Chinese Sausage, or even Spam! what kinda rice should i used? Long-grain rice works best. We’re Bill, Judy, Sarah, and Kaitlin– a family of four cooks sharing our home-cooked and restaurant-style recipes. I’m sure you will enjoy making and having this ,it tastes out of the world! A mushy or wet rice is definitely a no-no for wok fried rice. Thank you so much, Kate. Thank you again. By using this form ,you agree with the storage and handling of your data by this website and the Privacy Policy. -Use fresh pineapple for this recipe, even pre-cut is better than canned. “I am proud to say that your genealogy has been the sole tutorial for my Asian-inspired culinary adventures for years; probably since you began. The chilies used can be increased or decreased depending on the spice tolerance. True story. Add the basil leaves and mix well , till it wilts a little . As an Amazon Associate, I earn from qualifying purchases. Thai Basil Shrimp Fried Rice, here we come! Other fried rice recipes to try include Beef Kimchi fried rice and Scallop Fried Rice with XO sauce. Being Shanghainese, I love any and all seafood, but when I was pregnant with Sarah, the sight and smell of seafood made me so nauseous that I had to eat in a separate room if anything remotely fishy was on the table for dinner. Remove from the wok and set aside. Hawaiian Shrimp Fried Rice with Pineapple, our foolproof method on how to make sticky rice, preferred fish sauce we show on our ingredients page, Add the broccoli and shrimp back to the pan, along with the Thai basil. It taste great! Hi Salina, when you go to Asian market, ask for “shaoxing liaojiu (绍兴料酒), it’s shaoxing wine in Chinese. Allow them to cook a bit then start scrambling all together. Cook the shrimp, making sure to get a good sear, until just barely cooked through. With the heat still on high, add another 2 tablespoons of oil and add the onion. Give everything a final stir for another minute or two, and serve. Move all the contents to the side of the pan and break the eggs into it . Give everything a good stir. There are some awful and some incredible fish sauces. This makes a large serving of rice and a big Wok is needed, if you are using a large saute pan instead, then divide the recipe in half and make 2 batches. We find that the high quality brands have such a great texture and flavor. Wow, I am craving for this Thai Fried Rice Nisha. ☆ Spicy Fried Rice Learn how your comment data is processed. This fried rice is super easy to make and very tasty! Add the egg to the rice and stir rapidly, so that the egg cooks and forms a kind of glaze over each grain of rice. The day after she was born, however, it was the first thing I craved, and I ate a whole fish by myself. I love Thai Food and basil fried rice is one of my favorite herbed rice. Notify me of follow-up comments by email. Love the combination of shrimps and basil. Moral of the story. To obtain accurate nutritional information for a recipe, use your preferred nutrition calculator to determine nutritional information with the actual ingredients and quantities used. This site uses Akismet to reduce spam. Are there any websites that you would recommend for more obscure sauces or products? Hi, Mila, I use long grain rice. Thai Pineapple Fried Rice with Shrimp is a unique tropical twist on fried rice that’s best served right in the pineapple shell. I grew some last year but never really used it for much. The ground paste, shrimp ,veggies ,scrambled eggs, rice , basil leaves and sauces are all sauteed in oil and combined well to make it a very tasty meal.eval(ez_write_tag([[250,250],'inspiresn_com-medrectangle-3','ezslot_11',109,'0','0']));eval(ez_write_tag([[250,250],'inspiresn_com-medrectangle-3','ezslot_12',109,'0','1'])); Delicious Thai fried rice with shrimp , basil and veggies that is aromatic and tastes out of the world.

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